Magnuson Community Garden p-patch donated over 4,000 lbs. of fresh produce to the Lake City Food Bank in 2015! This total surpassed the 2014 total of 3,300 lbs.!
Thanks to everyone who contributed produce to the program! A special thanks to Chris Budech, Magnuson’s p-patch coordinator, and all the volunteers who made deliveries on behalf of the p-patch!
Despite heavy rain most of the morning of Saturday, Oct. 8th, eight hardy souls showed up for the work party this morning. Accomplished tasks included gathering up all the hoses and stowing them in the back corner of the tool shed. Since it was pouring heavy rain the whole time, the rest of the final chores will need to be done next Saturday, Oct. 17, at 10:00 AM.
Oct. 17th tasks will include:
- Cleaning out the Food Bank end of the tool shed
- Treating the food bank plots with calcium carbonate to help prevent tomato blossom end rot
- Final weeding of Food Bank plots and other common areas
- Winterizing the Food Bank plots with burlap bags
This year’s event featured a concert, a scavenger hunt in the Community Garden Orchard, exploration and nature art in the Children’s Garden, garden games, harvesting for the food bank, a ride-on kiddie tractor corral, and other kids activities.
A big thanks to everyone who attended this year!
Day of Caring – Sept. 18, 2015 – Microsoft Crew – 1
On Friday, September 18th, as part of the “Day of Caring” event organized by United Way, a group of 22 volunteers from Microsoft spent the morning working on clearing the paths and weeding at the Magnuson Community Garden! As you can see from the photos, a lot of fun was had and the weather cooperated.
On behalf of everyone at the Magnuson Community Garden, thank you!
As of August 22, 2015, Magnuson’s p-patch program has donated 2,800 lbs. of produce! This high total means that it’s likely we’ll surpass our last year’s end of year total of 3,300 lbs.!
A couple reminders from Chris Budech, Magnuson’s p-patch coordinator:
- If you need back-up harvesting, contact Chris or your pod leader.
- If the weather is cooler, it’s ok to put veggies like zucchini, squash, beans and maybe under-ripe tomatoes in the food bank shed a couple of days early if you can’t make the eve before or day of delivery.
- Deliveries are Mondays and Fridays at 9:30am.
Tasks will include watering common areas, finishing weeding and sheet mulching common paths.
beautiful yellow zucchini plant
A favorite of many – maybe because it’s so easy to grow! – is the zucchini. Good soil, regular water and plenty of sunshine and with just a couple of zucchini plants, one can end up with plenty throughout the summer. The only challenge is figuring out what to do with them!
Here’s a list of some uses for zucchini.
- pasta sauce – zucchini seems to go really well in pasta sauce, alongside red onions, mushrooms and peppers
- stir fry
- zucchini bread – One of my favorites! Last summer, I started making it gluten-free, with coconut sugar and while it is a little drier (due to the coconut sugar) than normal zucchini bread made with regular sugar, it’s really good!
- zucchini chocolate cake – yes!
- zucchini Turkish pancakes with feta, green onions, parsley and walnuts (Original recipe found on the PCC website. Please note that to make the pancakes gluten-free, you can just swap out the flour with an all-purpose gluten-free flour.)
If anything additional comes to mind, please leave a comment!